Our Menu

Chintemani

Our Menu

V Vegetarian VG Vegan

Spreads & Breads

£8

Pistachio Roasted Garlic Butter V

£8

Muhammara Dip V

£8

Cretan Cheese Dip V

£5

House Baked Buttered "Açma" Bread V

£5

Antioch Spicy Bun V

£5

Sourdough Ciabatta VG

£8 / £12

Hummus (2 options) VG

With green tahini, fried chickpeas, parsley — or with marinated olives, tomato, and za'atar

Salads

£16

Shepherd's Salad V

Datterini tomatoes, cucumber, sourdough crutons, white cheese, black olive vinaigrette

£16

Charred Aubergine Salad VG

Antioch style tahini, parsley, garlic chips, "Urfa" pepper

£16

Ultimate Caesar Salad

Smoked ribs, garlic & onion crisps, croutons, parmesan

£17

Apple & Cranberry Green Salad V

Rocket, lettuce, fresh herbs, green apple, dried cranberry, avocado, baked nuts, apple vinegar vinaigrette

£14

Zucchini Salad V

Cheese cream, bitter greens, olives, lemon confit vinaigrette

£15

Goat Cheese Beetroot Salad V

Rocket, purslane, roasted beetroot, walnut, dried sour cherry, goat cheese, grainy mustard vinaigrette

£19

Kale Tabbouleh V

Couscous, cucumber, dill, chives, Granny Smith apple, caramelised goat cheese, spicy lemon vinaigrette

£17

Melon & Watermelon Salad V

Aged feta, watermelon, melon, rocket, baked nuts, lime vinaigrette

£12

Taramosalata

Creamy cod roe dip, brightened with citrus and a vibrant dill & basil oil

Sourdough Pide

£18

Wagyu

Slow-cooked beef rib, 3 cheeses, chilli oil, shallot crisps

£14

Nazilli V

Bitter greens, mozzarella, fresh herbs, lemon zest

£15

Pacanga

Homemade spicy sucuk, mozzarella, confit, egg yolk

Small Plates

£18

Filo Pastry Cheese Pie V

Fig-rum jam, baked almonds, sesame seeds, fresh thyme

£16

Potato Shakshuka V

Smoked garlic yogurt, wafer potatoes, black garlic ketchup, sea salt

£16

Potato Crisps Supreme VG

Vegan cheese sauce, vegan sour cream, marinated tofu crumble, pickled red onion, chives

£12

Borani V

Warm bitter greens, roasted garlic yogurt, bulgur balls, "Urfa" pepper brown butter, garlic crisps

£12

Mucver V

Crispy courgette patty, roasted garlic yogurt, muhammara cream, chilli crunch, crispy kataifi

£12 / £22

Icli Kofte (2 pcs)

Bulgur ball stuffed with spiced minced beef, tahini sauce, Antioch style hot sauce, fresh herbs, green oil

£24

Slow-Cooked Short Ribs (off the bone)

Roasted aubergine purée (mutebbel), fresh herbs, chilli crunch, beef jus

£11 / £22

Wagyu Rib Skewers (2 pcs)

Tarhana cream, garlic chips, served on a mandarin pancake, garlic yogurt, "Urfa" pepper oil

£17

"Tantuni" on Pide

Spiced sauteed wagyu beef and charred isot cream on house pide bread

£22

Warm Piyaz with Meatballs

Char-grilled meatballs over a bed of warm tahini beans, fresh greens, chilli crunch, green oil

£7 / £14

Char-Grilled Chicken Skewers (2 pcs)

Char-grilled, served on a mandarin pancake with matchstick potatoes and capia sauce

£25

Entrecôte "Doner"

Hand carved wagyu ribeye, warm pide bread, tomato glaze, garlic yogurt, chives

£26

Octopus

Wafer potatoes, fresh herb aioli, homemade pickles, smoked paprika, fresh herbs oil

£24

Couscous Prawn

Rich prawn stock, paprika butter, samphire, pickled red onion, chives

Mains & Big Plates

£35

Tenderloin Slices

"Darülfülfül" pepper sauce, roasted shallots, garlic crisps, charred scallion

£25

Charred Sea Bream Fillet

A la vodka tomato sauce, lime segment, chives breadcrumbs

£22

Grilled Chicken

Freekeh rice, mini greens, aromatic chicken jus

Mains & Big Plates

For 2 people

£66

Dry Aged Entrecôte

Served with beef jus, basil paste, pickled chilli, garlic and onion crisps

£64

Antioch Tray Kebab

With chopped salad and mandarin pancake

£47

Lamb Shank

Tarhana sauce, sauteed bitter greens, yogurt dip, pickled mustard seeds

£59

Roasted Whole Chicken

Slow-roasted whole chicken, molasses beef jus, balsamic caramelised shallots, creamy potato purée

£65

Sea Bass Bugulama

Slow-poached sea bass fillet in rich butter sauce, roasted baby vegetables, samphire, garlic & onion crisps, chives, charred celery stalk, lime segment, green oil

Bar Snacks

£8

Crunchy Potato (Homemade Crisps) VG

£10

Wafer Potatoes (Homemade Millefeuille Potatoes) V

£8

Kalamata Olives Herbed with Za'atar

£8

Assorted Pickles VG

Sides

£12

Datterini Tomato Salad VG

£12

Aubergine Purée "Mutebbel" V

£12

Wafer Potato V

£12

Creamy Potato Purée V

£12

Freekeh Rice VG

Desserts

£10

Baked Rice Pudding V

Mastic rice pudding served with a scoop of homemade ice cream

£14

Chestnut and Cherry V

Chestnut cream, white chocolate mousse, liqueured cherries

£14

Crunchy Baklava V

Pistachio cream in baked filo pastry sheets with a scoop of homemade vanilla ice cream

£12

The Pumpkin Dessert V

Tahini, pumpkin seeds, walnut croquant, clotted cream

£7

Homemade Ice Cream V

Ask your server for our daily flavours

£10

Chocolate Mousse V

Vanilla ice cream, sea salt, nuts

A discretionary service charge of 12.5% will be added to your bill. Please inform your server of any allergies or dietary requirements.

Restaurant interior

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